heading-logo

Cordyceps Studies

Cordyceps Mushroom Scientific Studies

  • Ko, Kam Ming, and Hoi Yan Leung. “Enhancement of ATP generation capacity, antioxidant activity and immunomodulatory activities by Chinese Yang and Yin tonifying herbs.” (2007)
  • Xu, Yan-Feng. “Effect of Polysaccharide from Cordyceps militaris (Ascomycetes) on Physical Fatigue Induced by Forced Swimming.” (2016)
  • Yi, X., Xi-zhen, H. & Jia-shi, Z. "Randomized double-blind placebo-controlled clinical trial and assessment of fermentation product of Cordyceps sinensis (Cs-4) in enhancing aerobic capacity and respiratory function of the healthy elderly volunteers." (2004)
  • Hawkins, Megan N et al. “Maximal oxygen uptake as a parametric measure of cardiorespiratory capacity.” (2007)
  • Hirsch, Katie R et al. “Cordyceps militaris Improves Tolerance to High-Intensity Exercise After Acute and Chronic Supplementation.” (2017)
  • Lin, Bao-qin, and Shao-ping Li. “Cordyceps as an Herbal Drug.” Edited by Iris F. F. Benzie et. al., 2nd ed., CRC Press/Taylor & Francis. (2011)
  • Li, Xing-Tai et al. “Protective effects on mitochondria and anti-aging activity of polysaccharides from cultivated fruiting bodies of Cordyceps militaris.” (2010)
  • Xiao, Jian-Hui et al. “Polysaccharides from the Medicinal Mushroom Cordyceps taii Show Antioxidant and Immunoenhancing Activities in a D-Galactose-Induced Aging Mouse Model.” (2012)
  • Zou, Yingxin et al. “Cordyceps sinensis oral liquid prolongs the lifespan of the fruit fly, Drosophila melanogaster, by inhibiting oxidative stress.” (2015)